December 9, 2011 
Quiche is one of those super intimidating dishes that seems incredibly fancy, but is deceptively simple and really pulls through in a bind. On top of that, it’s incredibly versatile (as in suitable for breakfast, lunch, and/or dinner) and quite healthy, depending on what you fill it with. What I’m going to do here is [...]
Keep Reading → November 26, 2011 
I’ve wanted some great beer bread for a while, so today I decided that I’d make some myself. Now if you’re unfamiliar with beer bread, it’s a savory, crusty and rather dense, great with a hearty stew, spinach artichoke dip or chili. It’s also incredibly simple because you can make it with as few as [...]
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